Region: Marlborough
Winemaker: Marcus Wright/Rebecca Wiffen
Alcohol: 13% pH: 3.5 RS: nil
TA: 5.8 g/L Vegan friendly
Our 2018 Pinot Noir has a lovely burgundy hue and a warm, inviting nose of strawberry, raspberry and a touch of smoky, vanillin oak. Ripe berry flavours are matched with a lovely soft mouthfeel and fine silky tannins.
Cellaring
Two – three years
Food Match
Hot ham, pork, chicken, light red meat dishes, grilled dishes, seared tuna, stews and casseroles, pizza and pasta.

Glen Grant 18 Year Old Scotch Whisky
Amisfield Pinot Noir 750ml
Absolut Blue Pure Sweden Vodka 700ml
Coruba Gold Rum 1 Litre
Jacob's Creek Double Barrel Barossa Shiraz 750ml 





