A stylish, medium sweet Pinot Gris with alluring aromas of ripe Nashi pear nuanced by musky, spicy characters. The off-dry palate has a lush, honeyed, viscous textural quality nicely balanced by a long, mineral-accented finish.
Region / Country: Hawkes Bay, New Zealand
Varietal: Pinot Gris
Food match: Light Poultry and Heavy Poultry