Named after the original shepherds who slogged it out on the high country sheep stations in Otago. After a hard day’s work herding all those bloody sheep across the ranges they’d have been happy to knock back a glass or two of this little Pinot.
This is your classic Central Otago style Pinot with savoury dark red fruit and cherry flavours – at a very smart sub-$20 price point.
Drink it now and over the next few years. If you’re looking for a dish to pair it up with you can’t go wrong with game meats like venison or duck. We reckon The Last Shepherd would’ve just sorted himself with a nice cut of Canterbury lamb to go with this one!