Man O’ War Station is located at the eastern end of Waiheke Island, it boasts pristine and beautiful coastal
hillsides with high cliffs and stunning beaches. This rugged and beautiful coastline was “Discovered” in 1769
by Captain James Cook. Today, 150 acres of vines are strategically placed around Man O’ War’s 4500 acres.
By Combining Waiheke islands rugged canvas with new world viticulture, Our wines are hand crafted from vine
to bottle creating the true essence that is Man O’ War Vineyards.
‘TYTTI’ was named in our mother’s memory and in her native tongue, Tytti (pronounced Too-Tee) Kulta is an unforgettable proprietary blend lovingly woven together from the best of our incomparable iron rich hillside vineyards; each part as precious as gold and in whole an extraordinary expression of Man O’ War.
The 2014 Tytti (pronounced Too-Tee) is our second release of our super premium Kulta range made only from the best vintages from our finest preforming vineyards across the Estate.
Limited in production to only 150 cases, ‘Tytti’ is the pinnacle of our Bordeaux portfolio. Having 45 individual Bordeaux vineyard blocks across the Man O’ War Estate, Tytti has been made from only the highest quality hand harvested fruit.
This is truly a beautiful wine to be cherished now or over the following decade.
Kulta Tytti 2014 delivers aromas of lifted cherry, red plum, dark chocolate and a light graphite and brine note expressing the prominence of Cabernet Sauvignon in the blend and very suggestive of our coastal vineyard sites. The palate is very well defined with concentration tethered to a line of freshness which is then balanced with a structured but fine finish of polished tannin giving a refined persistence on the palate.