Clear pale straw colour in the glass. Rockmelon and stewed green apples aromas on the nose. Fresh orchard apples and pears with a warm orange note and soft lemon blossom finished against a balanced acidity.
The majority of fruit for this wine was harvested from the clay rich soils of Marlboroughs southern Waihopai valle.
All fruit was crushed and pressed immediately after harvest before undergoing cool fermentation for a fresh vibrancy and developed aromatics.