Lagavulin—is peated to 35 PPM at the famed Port Ellen maltings using peat from Islay’s Castlehill Peat Bog.
Lagavulin 8 has a sweet and smoky nose. The palate shows strong peat, with a well balanced body, not harsh, rich in dark fruit and leather. Smoke hits on the finish, along delicious sweetness and floral notes.

The Terraces Esk Valley
Glen Grant 18 Year Old Scotch Whisky
Coruba Original Dark Rum 1 Litre 





