Banshu is the old name of Harima Region in Hyogo, which is known for making the best Yamadanishiki. It was recently awarded GI Status. Fruity and gorgeous aroma of melon, Juicy & Fruity without being cloying.
This is probably the most characteristic Juyondai Sake. Clean, Fruity & Juicy.

Craggy Range Sophia Bordeaux Blend Red
Craggy Range Aroha Pinot Noir 750ml
Glen Grant 10 Year Old Single Malt Whisky 






