Jim Beam Double Oak is first aged in charred American white oak barrels, then we pour it into another freshly charred barrel to mature for a second time.
The added interaction with the oak wood results in a liquid intense in flavour, smooth in taste. Aroma: Rich notes of Caramel and Vanilla with hints of toasted wood.

Black Cottage Reserve Central Otago Pinot Noir 750ml
Captain Morgan Spiced Rum 1 Litre 



