Sourced 64% from our Martinborough vineyards and 36% from the Craggy Range vineyard in Gimblett Gravels, Hawkes Bay. A range of fruit has been used this year: 36% Cabernet Sauvignon, 28% Merlot, 16% Pinot Noir, 16% Syrah and 4% Cabernet Franc all combining to make a savoury, complex style. Barrel fermentation, time on lees and indigenous yeasts are all factors that add to the texture and breadth of flavours in this wine.
This year’s Rosé has a wonderful array of aromas; watermelon, baked raspberry, fig and melon with a savoury note of pecorino cheese. This is a dry Rosé that on tasting made us all want platters of wild cured meats, hard cheeses and cold smoked salmon!

Jameson 18 Year Old Limited Reserve Blended Irish Whiskey
Klipdrift Export South Africa Brandy 700mL
Coruba Original Dark Rum 1 Litre
Hennessy XO Cognac 700ml
Church Road Mcdonald Series Pinot Gris 750ml
Black Cottage Rosé 750ml 




