Pinot Noir (59.8%), Chardonnay (40.2%). A mineral and elegant palate structure with flavours evolving in the glass around lychee and stone fruits, complemented with truffle and lanolin nuances. The impeccable balance of sugar, acid and tannins shows great structural elegance and seamless persistence of flavour.
James Halliday Wine Companion 2017
James Halliday Wine Companion 2018
Melbourne Royal Wine Competition 2017
Product Details:
Volume: 750ml
Alcohol: 12.5%
Region: Tasmania
Volume: 750ml
Alcohol: 12.5%
Region: Tasmania
| Weight | 1 kg |
|---|---|
| Price Range | |
| Wine Brand/Winery | |
| Wine Region/Country | |
| Wine Size | |
| Wine Varietal | SPARKLING WINE – Chardonnay/Chardonnay Blends, SPARKLING WINE – Methode Champenoise Sparkling |
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