In the timeless Spanish winemaking tradition, Anciano Gran Reserva is matured in oak barrels for at least 18 months, and in our cellars, to achieve its fine complexity and mellow oak character. It has smooth notes, ripe flavors of fruit compote and a long, velvety finish. Drinking well now. Enjoy with roast lamb, game and other grilled meats, a hearty casserole or mature cheeses.
| Weight | 1.5 kg |
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