Launched in 1991, scrumpy cider remains one of new zealand’s favourite cider brands.
In the UK this term is used to denote a rough, cloudy and vinegary cider. In New Zealand, Scrumpy is used to describe a cider that is higher in alcohol.
An intensely rich apple flavour with a dry finish makes this stand-out from the many other “scrumpy” style ciders.
Fresh with a tang of raspberry.
Scrumpy raspberry was launched in 2012 and hasn’t looked back.
| Weight | 2 kg |
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