Blue and black berries mix with bay leaves, rosemary and sweet olive
A complex blend of sweet and savoury.
The oak adds notes of cedar and spices – particularly fresh nutmeg and cinnamon.
Silky smooth tannins give a luxurious texture on the palate.
This is a rich blend that will continually open up and evolve in the glass.
Medium term cellaring will only add to the wine’s complexity.