Ichiban means “number one”, a fitting name for a beer that uses only the first press of the wort. First press brewing is able to extract the most flavorful portion of the finest ingredients to create a distinctly crisp, smooth and full-bodied beer.
Kirin Ichiban is a Lager-type beer, which means it is fermented at low temperatures and offers a light and refreshing texture with a smooth and balanced flavor.

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