Isle Of Jura Superstition
A union of two Jura malt whisky styles: one bold, strong and peated, the other warm and delicate. Superstition is a unique whisky created from the marriage of traditional Islay style peated barley and a selection of aged malts.
Earthy, muddy, caramel, vanilla and salty. Decent and gentle. Sweet malted barley. Not a lot of change over time or with water. It’s an easy drinkable whisky. Not one to keep sniffing. What you see is what you get.
Caramel fudge, honeysyrup, cinnamoncookies and vanilla. There is a real subtle hint of peat to be found. More like a campfire. It is pleasant to hold it in your mouth for a while longer then usual.
Medium. Slightly bitter at the start but creamy, sweet and soft straight after. Caramel fudge, wood spice, some tannine and hints of bread but in a pleasant way. A little dry at the end. Pleasant finish. Also here it is more like a trace of a smoldering campfire then a straight in your face peat experience.