Banshu is the old name of Harima Region in Hyogo, which is known for making the best Yamadanishiki. It was recently awarded GI Status. Fruity and gorgeous aroma of melon, Juicy & Fruity without being cloying.
This is probably the most characteristic Juyondai Sake. Clean, Fruity & Juicy.

Wusu Red Beer 夺命大乌苏 6x620ml 




