Isle Of Jura Superstition
A union of two Jura malt whisky styles: one bold, strong and peated, the other warm and delicate. Superstition is a unique whisky created from the marriage of traditional Islay style peated barley and a selection of aged malts.
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Earthy, muddy, caramel, vanilla and salty. Decent and gentle. Sweet malted barley. Not a lot of change over time or with water. It’s an easy drinkable whisky. Not one to keep sniffing. What you see is what you get.
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Caramel fudge, honeysyrup, cinnamoncookies and vanilla. There is a real subtle hint of peat to be found. More like a campfire. It is pleasant to hold it in your mouth for a while longer then usual.
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Medium. Slightly bitter at the start but creamy, sweet and soft straight after. Caramel fudge, wood spice, some tannine and hints of bread but in a pleasant way. A little dry at the end. Pleasant finish. Also here it is more like a trace of a smoldering campfire then a straight in your face peat experience.